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Pie, Cake, Baking, Prep
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S8698 S244 S245R
Traditional™ (16170) Cake Turner, 8" x 3", stiff, offset, stainless steel blade, rosewood handle Traditional™ (16100) Pie Knife, 4-1/2", stainless steel, offset blade, rosewood handle Traditional™ (16110) Pie Knife, 5", stainless steel, offset blade, rosewood handle
S174 S175 S284-6 1/2
Sani-Safe® (16483)Pie Knife, 4-1/2" x 2-1/4", stainless steel, offset blade, textured, polypropylene handle, NSF Certified Sani-Safe® (16493) Pie Knife, 5", stainless steel, offset blade, textured, polypropylene handle, NSF Certified Sani-Safe® (17433) Frosting Spatula, 6-1/2", stainless steel blade, textured, polypropylene handle, NSF Certified
DD5704 821 W5694
Dough Docker, (full size) 5" wide x 1-3/4" diameter barrel, stainless steel pins & axle, plastic core, aluminum handle Cake Stand, 6-3/4" H, assembled (individually boxed), stainless steel Pie Server, 2-1/4" x 4-1/2", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (hang tag)
W5697 S286-8 821422
Dough Cutter/Scraper, 6" x 3", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (snap) Sani-Safe® (16363) Cake Turner, 8" x 3", solid stainless steel, offset blade, textured, white polypropylene handle, NSF Certified Cake Stand/Cover Set, 12-3/4" x 13-3/4" H (individually boxed)
S496 P52 P94856
Traditional™ (17040) Dough Cutter/Scraper, 6" x 3", stainless steel blade, rosewood handle Shaker, 12 oz., polycarbonate, stainless steel fine perforated top (sold in master case only - 2 dozen) Basics® (31646) Cake Turner, 8" x 3", stainless steel, offset blade with polypropylene handle, NSF Certified
P94857 P94852 P94853
Basics® (31647) Cake Turner, 8" x 3", perforated, stainless steel, offset blade with polypropylene handle, NSF Certified Basics® (31642) Pie Knife, 4-1/2" x 2-1/4", stainless steel, offset blade with polypropylene handle, NSF Certified Basics® (31643) Pie Knife, 5", stainless steel, offset blade with polypropylene handle, NSF Certified
S196 S284-10 S284-12
Sani-Safe® (17303) Dough Cutter/Scraper, 6" x 3", stainless steel blade and textured, polypropylene handle, NSF Certified Sani-Safe® (17453) Baker's Spatula, 10", stainless steel blade, textured, polypropylene handle, NSF Certified Sani-Safe® (17463) Baker's Spatula,  12", stainless steel blade, textured, polypropylene handle, NSF Certified
S284-8 E5609 DD5275
Sani-Safe® (17443) Baker's Spatula, 8", stainless steel blade, textured, polypropylene handle, NSF Certified Firm Grip™ Double Pastry Cutter, black ergonomic, soft grip handle (individually carded) Dough Docker, (half-size) 2-3/4" wide x 1-3/4" diameter barrel, stainless steel pins & axle, plastic core, aluminum handle
W5695 W5650-10 W5650-6
Cake & Pie Server, 3" x 5", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (hang tag) Baker's Icing Spatula, 10", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (hang tag) Baker's Icing Spatula, 6", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (hang tag)
W5650-8 905005 905245
Baker's Icing Spatula, 8", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (hang tag) Baguette/French Bread Pan, 5 pocket capacity, 18" x 26" x 1" OA, perforated glazed aluminum Mini Muffin Pan, holds (24) 2-1/16" dia. mini muffins, (4) rows of (6), aluminized steel with silicone glazed coating